Ripe Palisade peaches get a little frisky with a splash of Fort Collins’ own Old Elk bourbon whiskey. Fruity, caramelly goodness with a hint of spice. Cheers!
Muddle in a cocktail, serve with goat cheese on crostini or mix with butter to glaze roast chicken or pork.
Peaches, Sugar, Old Elk Bourbon Whiskey, Lemon Juice, Pectin, Vanilla Extract, Cinnamon
359 Linden St, Fort Collins, CO 80524
Located in an historic 100-year-old grain mill in the heart of Fort Collins' River District, Ginger and Baker is home to two restaurants, a coffeeshop, scratch bakery, teaching kitchen, event spaces, market and some of the best patios in town.
Since we opened our doors in 2017, we've become a community hub for dining, shopping, learning, celebrating and enjoying a great slice of homemade pie.
We can't wait to welcome you in!
Shop Website by: Fortitude
Content by: Big Olive Creative
Photos by PHOCO, Marc Piscotty and Aaron Colussi
Celebrating History, Community, Creativity and Pie
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